[Sca-cooks] bread recipe in Fadalat al-Jiwan fi Tayyibatal-t'aamwa-l-alwan
Adele de Maisieres
ladyadele at paradise.net.nz
Thu Sep 6 16:08:27 PDT 2007
Terry Decker wrote:
>
>
>>Adele de Maisieres replied to Bear with:
>>
>>
>>>Pan cocido en el horno
>>>
>>>I'm not sure what kind of bread cocido is,
>>>
>>>
>>Cooked :-) >>>>
>>
>>Hmmm. Is it bread if it *isn't* cooked/baked?
>>
>>I thought uncooked bread was just dough.
>>
>>
>>
>
>The full phrase is "cooked in an oven" differentiating it from cooked in a
>pan or baked on a hearth.
>
>
>
Or deep fried. It's definitely not the same as deep fried. Mmmm...
fried... :-)
--
Adele de Maisieres
-----------------------------
Habeo metrum - musicamque,
hominem meam. Expectat alium quid?
-Georgeus Gershwinus
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