[Sca-cooks] Above/Below the Salt was Greetings
Antonia Calvo
ladyadele at paradise.net.nz
Wed Mar 19 18:06:09 PDT 2008
Daniel Myers wrote:
>Wynkyn de Worde specifies larger quantities of food for those of
>higher rank (e.g. king = one to a mess, earl = two to a mess, all
>others = 4 to a mess), but doesn't say much about the quality (other
>than telling the carver to give the better cuts to his lordship).
>
>
Does that mean _more_ food, or just smaller plates with fewer people
sharing?
--
Antonia Calvo
(formerly known as Adele de Maisieres)
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Habeo metrum - musicamque,
hominem meam. Expectat alium quid?
-Georgeus Gershwinus
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