[Sca-cooks] Food Handling Certificate
dragon at crimson-dragon.com
Fri Mar 21 19:23:46 PDT 2008
Lilinah did speak thusly:
>I don't want to attend a cooking school for a few years, although
>that would be great, because i can't afford the expense or time and
>i'm never going to be a professional cook (i'm too old and decrepit).
>However, i've been toying with the idea of getting a food handlers
>license or certificate or whatever it is. I'm sure it varies from US
>state to state - i'm in California.
>Where should i be looking for classes that won't break the bank or
>make me miss "Lost" on Thursdays?
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I seem to recall that community colleges and/or vocational education
programs would offer these courses.
As for not missing your show, that's the beauty of having a DVR... I
record it, watch it when I want and skip the commercials. :-)
Venimus, Saltavimus, Bibimus (et naribus canium capti sumus)
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