[Sca-cooks] Cleaning plastic and wooden cutting boards

Nick Sasso grizly at mindspring.com
Mon Mar 24 07:47:05 PDT 2008

Another option if you can get it is a good quaternary sanitizer.  It is
ammonia based, and has very short effective contact times at room
temperature.  All the rage in restaurants and food service establishments.

niccolo difrancesco

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