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Pug Bainter pug at pug.net
Sat Jun 6 17:29:12 PDT 1998


Damaris of Greenhill said something that sounded like:
> Strawberry champagne???  I want the recipe!!!!!  Sounds yummmy.

Real simple. Here goes:

2 1/2 gallons of fresh cut strawberries
10 lbs of sugar
champagne yeast
camden tablets, 5

Freeze strawberries overnight then place in primary. Dissolve sugar in
water and pour over strawberries. Top off with water and pitch crushed
tablets. After 24 hours, pitch rehydrated yeast.

!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!
!! Warning: Use a 7 gallon carboy for 5 gallons or a plastic fermenter !!
!! bucket with a blow off-tube! Very explosive fermentation!           !!
!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!

It was in the carboy just over a year, and still needs to mellow the
alcohol bite out of it. It's very alcoholic, but not sure how high since
the initial SG readings were difficult to get. This batch was done thanks
to Mistress Clare who suggested it and went and got the strawberries.

Ciao,

-- 
Phelim "Pug" Gervase  | "I want to be called. COTTONTIPS. There is something 
Barony of Bryn Gwlad  |  graceful about that lady. A young woman bursting with 
House Flaming Dog     |  vigor. She blinked at the sudden light. She writes
pug at pug.net           |  beautiful poems. When ever shall we meet again?"
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