ANST - Period ... tofu?

maddie teller-kook meadhbh at io.com
Tue Feb 23 18:17:06 PST 1999


Not yet... asian recipes are few and far between... I will check with the
mongolians here and see if they know of any recipes...

meadhbh
----- Original Message -----
From: Ronnie <ronna at primenet.com>
To: <ansteorra at Ansteorra.ORG>
Sent: Wednesday, February 24, 1999 12:54 PM
Subject: Re: ANST - Period ... tofu?


>>OK, this is from The Food Chronology by James Trager:
>>
>>It states that Tofu came into being during the Tang period. It became a
>>chinese dietary staple... It was introduced into Japan in the 13th
century.
>>It became popular with budhists since theydidn't eat meat.  On another
>>note.. soy sauce was introduced during the Sung period in china.
>
>Thanks!  I'll forward that on.  Did you find any receipies?
>Ronnie
>
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