ANST - Northern Regional Warlord
Merrik Viltar Har
Marrock at msn.com
Sat Mar 20 13:58:15 PST 1999
Apologize for the multiple posts.
>From our most excellent co-Steward, Anawyn Bardolphe for the upcoming
Northern Regional Warlord, here is a copy of the menu provided to her by our
most excellent Feast-Steward, Lady Elisabeth de Calais.... who both have
request that I as virtual scribe for Northkeep forward this information to
all the most excellent members of our Kingdom...
FROM ANAWYN: Anawyn at aol.com
I am forwarding a copy of the feast menu and breakdown of ingredients to
you,
which Elizabeth De Calais was so gracious to prepare for me. Since the event
intersects with a number of days involving religious observations, it would
certainly be prudent to have this posted for the benefit of the general
kingdom
populace. I am grateful to Elizabeth for her prompt response to my request,
and this menu is one which would make any Barony, or indeed kingdom, vastly
proud. I know I can't wait!
Merci,
Anawyn Bardolphe
FROM ELISABETH: LdyCalais at aol.com
Greetings Milady,
Please find the information that you requested. If you have need of
ANYTHING else please feel free to call or E-mail me. Also, you may direct
any one else to do the same if they wish! I hope this is of service to you.
1st Remove-
Breads w/ herb butters
Antipasto tray (boiled eggs, carrots, olives,etc.)
Mushrooms w/ onions and herbs
2nd Remove-
Hearty chicken and barley stew
3rd Remove-
Meat pie
soops of buttered carrots
Almond rice
4th Remove-
Baked Custard w/brandy butter
Tagliatelle w/carmelized oranges & almonds
Palate cleansers to be served between removes:
Almond shortbread balls
Sugarplums
Some "interesting" ingredients:
Sugarplums- figs, dates, raisins, currants, sultanas, walnuts,
pistachios,crystallized ginger, Sherry, and peach brandy. Oh yes, sugar!
Soops of buttered carrots-carrots, honey, currants, white wine, walnuts, and
browned sugar.
Tagliatelle w/carmelized oranges and Almonds- oranges, butter, black pepper,
cinnamon, Parmesan cheese, almonds, and pasta.
Meat pie- ground beef, Italian sausage, bacon, bread crumbs, onion, and
pastry shell.
Sincerely,
Elisabeth de Calais
mka-Melissa Blevins
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