[Bryn-gwlad] Bryn-gwlad Digest, Vol 6, Issue 9

[Stefan li Rous]

Since the peach and the pear are from fruit trees, I imagine chips of  
them would be good for food smoking.

There is a file in the Florilegium on smoking meats if you need some  
pointers.

Stefan

On Oct 6, 2006, at 1:50 PM, Samantha Smith wrote:

> I will take a look when I get home. I'm not optimistic that they  
> are in very good shape, but we may also have a tree or two that  
> should be cut down anyway. I do know that we were planning on  
> burning them in a bonfire if the burn ban ever ends.
>
> On 10/6/06, Zach Most <clermont1348 at yahoo.com> wrote:
> They all could work to varying degrees.  Pearwood is
> occasionaly used in making musical instruments, so I'm
> particularly curious about what condition those logs
> are in.
>   Gaston
>
> --- Samantha Smith < sasmith0 at gmail.com> wrote:
>
> > I myself do live in the country and have several
> > logs of peach, redbud, and
> > pearwood. Are any of these useful to anyone?
>

--------
THLord Stefan li Rous    Barony of Bryn Gwlad    Kingdom of Ansteorra
    Mark S. Harris           Austin, Texas           
StefanliRous at austin.rr.com
**** See Stefan's Florilegium files at:  http://www.florilegium.org ****


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