[Bryn-gwlad] Cookbook

[gail young]

Sounds like a good idea but I just don't have time to do it.
  You're right...there are a number of really great cooks here...we could do a BG cookbook...this summer I could participate, but not until then.
  gwyneth

Sosha Ruark <Lyoness at austin.rr.com> wrote:
  To all the fine historical redaction cooks in the Barony, would there be 
any interest in collecting those recipes that each of us have redacted 
and deemed worthy to not only show case but to actually eat and gather 
these into a book formate?

Sosha
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