BVC - Brew Ideas
magdlena at texas.net
Tue Aug 25 13:26:05 PDT 1998
Andre Rodriguez wrote:
> We've reviewed mead, wine, and beer making processes and have
> run out of ideas to discuss. Does anyone have any suggestions?
A few more suggestions:
1. Mixing fruit in wines & metheglins - what works best together (and what
herbs/spices go well too...)
2. Yeasts - what kinds work best with what fruit/sugar/honey/herbs, and what
effect they have on the taste of the booze.
3. Does your group want to sponsor taverns or competitions?
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