BVC - Gruit Question
OxladeMac at aol.com
Wed Apr 21 16:57:05 PDT 1999
In a message dated 4/21/99 9:29:13 AM Central Daylight Time, pat at adtelusa.com
<< If there is a great interest in brewing with gruits, I'll start digging up
everything I have in my
resources for folks. It would be interesting to actually brew a beer that
appeals the the
modern palate while using medieval gruit herbs.
Sound interesting to anyone but Damaris? If so, I'll post the information
here instead of
Yes, Yes, I am interrested! I haven't done a tremendous amount of research
on gruit, but I have been interrested in trying them out. To that end, I am
growing some rosemary in my back yard, and I have found an on-line source for
yarrow. The other typical ingredient (as I've read) was bog myrtle. I
haven't found any of that yet - perhaps it has to do with the fact that it is
toxic. I'd love to dig into recipies for it.
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