ES - Elfsea Springfaire Feast Reservations

[Richard Threlkeld]

You sent this to the elfsea list and to me personally. I assume you only want one set of four. 

Caelin

> -----Original Message-----
> From: owner-elfsea at ansteorra.org [mailto:owner-elfsea at ansteorra.org]On
> Behalf Of Duke, Wes
> Sent: Monday, April 02, 2001 1:31 PM
> To: 'elfsea at ansteorra.org'; 'Richard Threlkeld '
> Subject: RE: ES - Elfsea Springfaire Feast Reservations
> 
> 
> Caelin, I need reservations for 4.
> 
> Fearghus
> 
> Wes Duke
> Manger of Information Systems
> Health Service Unit - Hurst Texas
> Aegon USA
> 817-280-3080
> wduke at aegonusa.com <mailto:wduke at aegonusa.com> 
> 
> 
> 
> 	-----Original Message-----
> 	From:	Richard Threlkeld [SMTP:rjt at softwareinnovation.com]
> 	Sent:	Monday, April 02, 2001 12:32 PM
> 	To:	ansteorra_announce at ansteorra.org; Elfsea
> 	Subject:	ES - Elfsea Springfaire Feast Reservations
> 
> 	I'm Caelin on Andrede, the Feastocrat for Elfsea Springfaire (April
> 27-29). I am currently taking reservations by email. We are planning to
> serve 120 so get your reservations in early. The price is $10/person. You
> may pay at the troll, but reserve your place now. Email me at 
> "rjt at acm.org".
> 
> 	The menu is 
> 
> 
> 	First Remove
> 
> 	Mixed greens salad (insalata misto) with sun-dried
> 	      tomato vinaigrette dressing and garlic croutons
> 	Tomato cream -basil soup (alternately known in
> 	      different circles as Love Dragon soup or Zuppa di
> 	      Crema di Pomodoro con Basilico)
> 	Fresh seasonal fruit (frutti fresci primavera)
> 	Baguettes with honey butter (pane con burro mielo)
> 
> 	Second Remove
> 
> 	Pollo Pasta Fiorentina - delicate poached chicken and
> 	      lightly steamed broccoli in a parmesan and farmer's
> 	      cheese sauce, tossed with linguini and topped with
> 	      more parmesan.
> 	Torta di Formaggi i Legumi - a vegetarian quiche-like
> 	      pie of fresh vegetables (not necessarily legumes!)
> 	      bound together with a rich egg and cheese custard.
> 	Puerca Arosti Rustica - Roasted pork with an herb crust.  
> 	Assorted bread baskets
> 
> 	Final Remove
> 
> 	Piati di frutti, formaggi, panni, nuts - A plate
> 	      of assorted fruit, nuts, cheeses, and breads. 
> 
> 	Thanks,
> 	Caelin
> 
> 	
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