[Elfsea] Re: Party, October 29th
Julie Self
julie_self at hotmail.com
Fri Oct 14 14:53:04 PDT 2005
Like I said before, I was raised in ND, with lots of relatives who farmed
and used everything but the squeal. I used to eat a lot of headcheese, so I
have an idea.......
Gwen
Loch Ruadh Rocks!!
>From: <pcrandal at sbcglobal.net>
>Reply-To: Barony of Elfsea <elfsea at ansteorra.org>
>To: Barony of Elfsea <elfsea at ansteorra.org>
>Subject: RE: [Elfsea] Re: Party, October 29th
>Date: Thu, 13 Oct 2005 09:26:50 -0700 (PDT)
>
>No booze.
>Souse is a form of headcheese. Usually with pig instead of beef. It is very
>gelatinous. It is usually sliced, but if warmed in a pan, it breaks apart
>and makes a sort of pudding.
>
>Do you really want to know all the details?
>
>Crandall, Olde Foole
>
>Julie Self <julie_self at hotmail.com> wrote:
>Please elaborate on Souse Pudding. Sounds like it may have booze in or over
>it.
>
>Gwen
>Loch Ruadh Rocks!!
>
>"In all life one should comfort the afflicted, but verily, also, one should
>afflict the comfortable, and especially when they are comfortably,
>contentedly, even happily wrong."
>-John Kenneth Galbraith
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