[Hellsgate] Gravy

Ronald Blackman eirik at hot.rr.com
Tue May 10 08:09:57 PDT 2011


And if it hadn't been for the Norse invasion and settling down, the French
wouldn't have any class at all.

Eirik

> -----Original Message-----
> From: hellsgate-bounces at lists.ansteorra.org [mailto:hellsgate-
> bounces at lists.ansteorra.org] On Behalf Of dramascout at yahoo.com
> Sent: Tuesday, May 10, 2011 9:46 AM
> To: Stronghold of Hellsgate
> Subject: Re: [Hellsgate] Gravy
> 
> Agh the french ... With out us the base of gravy never would have been
> discovered. Your welcome world.
> Sent via BlackBerry by AT&T
> 
> -----Original Message-----
> From: Ken Riley <grimthebald at yahoo.com>
> Sender: hellsgate-bounces at lists.ansteorra.orgDate: Tue, 10 May 2011
> 07:30:37
> To: <hellsgate at lists.ansteorra.org>
> Reply-To: Stronghold of Hellsgate <hellsgate at lists.ansteorra.org>
> Subject: Re: [Hellsgate] Gravy
> 
> Gravy as we know it today wasn't until the Revolutionary War in the
> U.S.  The closest thing was made in france with fish stock.  Not for
> me.  I prefer a beef base gravy myself.
> 
> On Tue May 10th, 2011 10:06 AM EDT Ronald Blackman wrote:
> 
> >Okay Grim, just to keep this kinda on topic, what's your favorite
> period
> >gravy.
> >
> >
> >
> >Eirik
> >
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