HERB - Hot drinks

[Donna Walden]

> Isn't there a recipe for Shenkanjabin (my spelling is atrocious and
> it's transliterated to boot, so don't shoot me) in Cariadoc and
> Elizabeth's recipes? If I remember my copy correctly, there is a
> period translation of an original which strongly suggests that
> this traditional hot-weather drink could be served warmed as well.
> The ingredients are relatively cheap and the whole sheebang is easy
> as heck to make.

Is this the cool mint drink which is made by mixing a syrup made from the mint 
leaves with water?  If so, I would love to get a hold of a copy of this recipe.  I 
had it once, but have since misplaced it.  Can anyone post the recipe?

Thank you,
Yvette Royd
Bryn Gwlad
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