HERB - henna

[Lynette K LaFontaine]

excellent.  I'm going to do that, since it can be sometimes difficult to
keep the flame low enough sometimes.  This ensures you don't get it too hot.
As you probably heat causes oils to breakdown.  Thanks.
----- Original Message -----
From: <Bjmikita at aol.com>
To: <herbalist at Ansteorra.ORG>
Sent: Saturday, July 03, 1999 2:28 PM
Subject: Re: HERB - henna


> actually I put oil and herbs in a glass container into one with water,
turn
> the fire on low, and as long as I can easily put my finger in the oil,  I
> simmer it until the oil gets to be a beautiful green color.  I usually
simmer
> for at least an hour.
> Jeanne de La Mer
>
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