[Loch-Ruadh] FW: [Elfsea] Attn Brewers and vintners

[Jane Sitton]

Forwarded from the Elfsea list.

Madelina

<snip>

> I probably need to get on the LR List, but do you know anyone
> who has had some experience with extra high gravity yeast?
> I'm contemplating a batch of really hard cider and I know that the
> yeast won't die out till about 26-28% alc. vol., but I was interested
> in the change in flavor over conventional lager/stout yeast.  So far,
> I've never really gotten a good answer.
>
> --------  Gustave