[Loch-Ruadh] Smoked Turkey

[John Stegall]

don't feel bad   i had just gotten back from Vietnam   about then  all i
knew was  c-4  and napalm , and 
    very loud noises  made me want to find a  hole to jump in  


> [Original Message]
> From: Ms Pict <dftfeast at hotmail.com>
> To: <loch-ruadh at ansteorra.org>
> Date: 11/23/2005 7:35:08 AM
> Subject: Re: [Loch-Ruadh] Smoked Turkey
>
> Ok I must on another planet this sounds very strange. Is it something
that 
> was done a lot in the 70'?
> Janie
>
>
> >From: <pcrandal at sbcglobal.net>
> >Reply-To: "Shire of Loch Ruadh, Kingdom of Ansteorra, SCA,Inc." 
> ><loch-ruadh at ansteorra.org>
> >To: "Shire of Loch Ruadh, Kingdom of Ansteorra, SCA,Inc." 
> ><loch-ruadh at ansteorra.org>
> >Subject: Re: [Loch-Ruadh] Smoked Turkey
> >Date: Tue, 22 Nov 2005 16:23:02 -0800 (PST)
> >
> >You need to start with something that will maintain the burn, such as
the 
> >feet or the waddle. Then slowly add the giblets to the doddle in the
bowl, 
> >and you should be able to maintain the burn in the bowl rather than the 
> >draw hole. Follow with the bone and meat evenly ground, and add feathers
as 
> >the flavour diminishes.
> >
> >Crandall, Gosling, Olde Coot
> >
> >DONALD H MCKINNON <gruffydd_vawr at sbcglobal.net> wrote:
> >I need some good ideas.  I was trying to smoke a turkey for
Thanksgiving, 
> >but the giblets keep cloging up the bong.  WHAT CAN I DO?
> >
> >Gruffydd Mawr ap Rodri
> >_______________________________________________
> >Loch-Ruadh mailing list
> >Loch-Ruadh at ansteorra.org
> >http://www.ansteorra.org/mailman/listinfo/loch-ruadh
>
>
> >_______________________________________________
> >Loch-Ruadh mailing list
> >Loch-Ruadh at ansteorra.org
> >http://www.ansteorra.org/mailman/listinfo/loch-ruadh
>
>
> _______________________________________________
> Loch-Ruadh mailing list
> Loch-Ruadh at ansteorra.org
> http://www.ansteorra.org/mailman/listinfo/loch-ruadh