[Loch-soilleir] Brewing publication

[Pappa Scott]

The following was posted earlier today on the SCA Cooks list.  I know we have several avid brewers within the Loch and thought some might be interested in this.
   
  - Fergus
   
  _______________________________________
  
Mead, Meat & More, a quarterly subsidiary publication to Northstar 
(Northshield?s A&S newsletter) focused on food and beverages, is looking 
for articles for the summer 2006 issue. You, dear members of the 
populace, can help!
   
  To learn about what kinds of articles and artwork/photos we?re 
looking for, please visit the brand-new Web page for the publication. You can 
reach this page through the Northstar Arts and Sciences page, 
http://www.havenonline.com/moas/ (just follow the link to A&S 
Publications and look for Mead, Meat & More).
   
  Publication Schedule
  The summer issue will be published on June 1, 2006 (if all goes well 
and we have enough content, that is). Submissions are due May 18, 2006. 
Please visit the Mead, Meat & More Web page (see above) for submission 
guidelines and instructions. Early submissions are very, very welcome!
   
  Subscriptions
  Subscriptions at $16 (US) for four issues, or you may purchase single 
issues for $4. Please visit the Mead, Meat & More Web page (see above) 
for subscription/purchase forms and instructions.
   
  Questions?
  Please contact me at northshield3M at yahoo.com or 651-487-6901 (before 
10pm CST).
   
  Yours in Service,
   
  - ban-Ollaimh Cinniu ingen Cuthbaid, OL
    Editor, Mead, Mead & More


		
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