kathrynelainegordon at yahoo.com
Wed Nov 12 13:19:55 PST 2003
I would like to make a bid for doing the May Pole and the Tea for Beltane. I have the design for three maypoles and dances the Barber's Pole, Single Braid, and Spider's Web. For the tea I would serve roast beef and caramelized onions with horseradish cream cheese, smoked turkey and avocado with black-bean spread, shrimp salad and sprouts; bacon-and-egg salad, mozzarella and prosciutto with pesto butter, smoked duck and watercress with chutney butter; baby asparagus with egg-yolk butter, bacon and arugula with mushroom butter, carrots with herbed cream cheese; smoked salmon and dill with lemon-caper butter, sliced pears with Roquefort butter, curried chicken salad.
Lady Kathryn atte Gordon
lyra at sbcglobal.net
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