[Namron] question on yeast

scott melton darius67 at sbcglobal.net
Sun Feb 26 06:43:31 PST 2006

i made my starter bottle last yesterday, and my must today. im letting it cool now. when i get ready to ad the yeast do i ad just the sediment at the bottom and discard the malt from the top or just poor it all in, malt and all?
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