[Namron] Need a Rubber Chicken...Please!!!

Monica Ball mrsjacq at gmail.com
Thu Apr 19 19:43:19 PDT 2007


You sir are a very silly man :)

On 4/19/07, Lord Orlando Di' Gilead <daniel.pupek+sca at gmail.com> wrote:
>
> The "rubber chicken" is known to yield many succulent dishes:
>
> As mentioned earlier, "rubber chicken" soup is especially good. We can
> also fry, bake or broil this fine beast.
>
> Through most of Germany "rubber kipwurst" (a sausage made from the "rubber
> chicken") is very popular.
>
> In France the parisians enjoy "soufflet en caoutchouc de poulet" while the
> Spanish eat a "rubber chicken" dish known as "pollo del caucho de las carnes
> asadas".
>
> The list could go on and on....heck, Caribbeans have been known to Jerk
> their "rubber chicken"!
>
> So, I say, let's not ask IF we are eating "rubber chicken" but WHEN!
>
>
> Pushing the Limits of the Culinary Arts,
> Orlando Di' Gilead
>
> On 4/19/07, Monica Ball <mrsjacq at gmail.com> wrote:
> >
> > Will we be treated to rubber chicken soup?
> >
> > On 4/19/07, Kirsten Pupek < dnk_p at hotmail.com> wrote:
> > >
> > > We have a rubber chicken ... I repeat ... the chicken has landed. LOL
> > > Spencers is a wonderful and demented place.
> > > Kat and Orlando
> > >
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> > >
> > >
> >
> >
> > --
> > Love is the answer.
> > Monica
> > aka Veronique
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> >
> >
>
>
> --
> "Prudentia Prius Viris" - Wisdom Before War
>
> visit my blog @ http://dan-thinks.blogspot.com
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>


-- 
Love is the answer.
Monica
aka Veronique
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