taverns and permits (was [NR] re: sales tax)

[Ivarr Brokksson]

This brings up a question I've had for some time. Would someone running a tavern 
be required to have a food handler's permit (or the local equivalent thereof)? 

It's been a very long time since I sat through a class for an OK county permit, but I 
seem to recall it being a requirement (in OK county) that any "commercial" interest 
prepping or serving food (at the time this included special events food carts) was 
required to have at least one permit holder on staff.

I've contacted OK, Logan, and Payne county offices about this, with varying 
responses even within the same office. Has anyone dealt with this issue previously?

A curious potential barista,

Ld. Ivarr Brokksson



On 11 Aug 2003 at 10:52, Decker, Terry D. wrote:

> As long as the tavern is sponsored by the SCA and any profits go to
> the group, it's not an issue.  If the profits go to the people working
> the tavern, it is technically a business and should have a sales tax
> permit.   
> 
> Bear
> 
> > 
> > my question is , would taverns  also be subject to this as 
> > well?     Tarl
> 
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