NK - brewer's call
Addington, Debbie, A
daaddington at saintfrancis.com
Wed Apr 5 05:43:29 PDT 2000
my stuff always smells strong or funny when first poured, but after i let it
breath it smells more like flat beer.
sorry that i cant be any more help than that.
I use my great grandmothers recipes and dont use all the stuff you other
brewers use.
maidenhair
> -----Original Message-----
> From: Tim Adams [SMTP:toadams at hotmail.com]
> Sent: Tuesday, April 04, 2000 3:28 PM
> To: Northkeep at ansteorra.org
> Subject: RE: NK - brewer's call
>
> I have a 3 gallon batch of plum wine that smells odd, not vinigar like
> yet
> not like my first batch of rice wine, and I need to know if it is messed
> up
> or what?? The yeast is still cooking strong.
> so anyone with a reasonable clue..
>
> Thank you
> Cormac.
>
> >whats your definition of experienced?
> >maidenhair
>
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