[Northkeep] Salmon Pate from Castellan Feast

[LRA]

I will be happy to share all the recipes except the salmon pate. All the
other recipes were from other sources, with some tinkering here and there
from me. However, the salmon pate is a recipe I created and am saving (with
my other own creations, including decadent brownies, and banana walnut
bread) for my eventual cookbook. I hope you understand. Although I may not
be willing to share the recipe, I am willing to share the food
regularly...... so with the proper brib ...um...er .... incenti..... um....
persuasion, I do make it often.

Lynn

PS. The message about freezing the salmon pate should have said "will last
about a week", not will late about a week.


----- Original Message -----
From: Mercedes/Stephanie <steldr at cox.net>
To: <northkeep at ansteorra.org>
Sent: Monday, June 03, 2002 5:04 PM
Subject: Re: [Northkeep] Salmon Pate from Castellan Feast


> Someone was asking for the recipe if you are willing to share.....
>
> Mercedes
> ----- Original Message -----
> From: "LRA" <lra at olpdsl.net>
> To: <northkeep at ansteorra.org>
> Sent: Monday, June 03, 2002 4:58 PM
> Subject: [Northkeep] Salmon Pate from Castellan Feast
>
>
> For those of you who took home leftover salmon pate from Castellan feast:
>
> The salmon pate will late about a week, but it does freeze well.
>
> Also, the pate is fabulous on Stone Ground Wheat Thin wheat crackers.
>
> Lynn the Inquisitive
>
> _______________________________________________
> Northkeep mailing list
> Northkeep at ansteorra.org
> http://www.ansteorra.org/mailman/listinfo/northkeep
>
> _______________________________________________
> Northkeep mailing list
> Northkeep at ansteorra.org
> http://www.ansteorra.org/mailman/listinfo/northkeep