[Ravensfort] work day this Saturday

Sher M runa.herd at earthlink.net
Thu Feb 28 18:19:48 PST 2008


As long as the cheese is vaccum sealed is can be frozen for a while.  It changes texture somewhat but if it is used in something as opposed to like a slice of cheese on a cracker then it should be okay.

Sher Montgomery & The Thundering Herd
www.bedlambazaar.com
http://thethunderingherd.net
  ----- Original Message ----- 
  From: Berta Allen 
  To: ravensfort at lists.ansteorra.org 
  Sent: Thursday, February 28, 2008 8:14 PM
  Subject: Re: [Ravensfort] work day this Saturday


  Thanks Runa!!  Duh, I too have a foodsaver thingy.  I've heard mixed stories about freezing cheese... Dom?  Onions can be frozen (like the bell peppers) & be ok.

  Alaric - 
  Bring them up & we can use the foodsaver thingy to freeze the stuff...?
  As for the sour crm?  Not my bag/fortee (very limited use I have for sour crm).

  ~chrystal~

  Sher M <runa.herd at earthlink.net> wrote:
    The cheese can be frozen.  So can the bell peppers, slice them and freeze them on wax paper on a cookie sheet then put in a freezer bag.  We can use my foodsaver thingy to suck out the air and vaccum seal it.  Don't see why the onions couldn't be sliced and frozen the same way.  Have never frozen onions that way.

      ----- Original Message ----- 
      From: Dan Smith Jr 
      To: Berta Allen ; Raven's Fort Barony of 
      Sent: Thursday, February 28, 2008 2:38 PM
      Subject: Re: [Ravensfort] work day this Saturday


      I have some of our leftover Feast (already prepared) in me freezer.  About 10 servings when added to white rice (which I have).  I also have some yello & red bell peppers that need to be cooked into something, some red onions that need to be used, and a huge vat of (opened) sour cream.  Oh, and 8 lbs of shredded cheese.

      That being said, I need to get some of my fridge space cleaned out this weekend.  I literally cannot go buy "major groceries" (I been shopping for 2 days at a time).  If I'm not mistaken, our decision at Business was to keep the chicken frozen and store the dry goods.  Dom had offered up some deep-freeze space.  The other stuff listed above (sour cream, cheese, ect) I am not sure what to do with.

      yis, Alaric



  "Noli simul flare sorbereque"


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