SC - fried fish and other foods

[Philip W. Troy]

Hi, Katerine here.  Stefan asked about fried fish in period.  I don't pay
as much attention to fish recipes as I do to others, so I can't speak
offhand with authority to what English recipes _did't_ do, I am fairly
certain the medieval corpus includes recipes for fish fried on a skillet (
unbreaded) using (but not precisely in) olive oil.

Cheers,

- -- Katerine/Terry