sca-cooks Stuff for soup
Aonghas MacLeoid (B.G. Morris)
hylndr at ionline.net
Fri Apr 11 15:01:38 PDT 1997
Do the Armoured Turnips use Two-Stick or Sword and Shield????
Regards,
Aonghas
May thee hae meikle feres,
Kennin fae, A guid burdie
An ding a fou coggie.......
......Lang May Thee Lum Reek!!!!!!
hylndr at ionline.net
http://www.ionline.net/~hylndr/
- ----------
> From: Beth Morris <bmorris at access.digex.net>
> To: sca-cooks at eden.com
> Subject: sca-cooks Stuff for soup
> Date: Friday, April 11, 1997 10:34 AM
>
> > On Thu, 10 Apr 1997 13:43:28 -0600 (MDT) gypsy1 <gypsy1 at unm.edu>
writes:
> > >No potatoes? Crikey! Foil'd again!(8-}
> > >What do I use in my beef stew instead? Turnips maybe?(:-}
> > >
> >
> > AAAKKKK. Try something with less pungency.
>
> Actually, when prepared correctly, 'neeps are very mild & pleasant and
> not bitter or pungent at all. I've used them often in soups and I make
> a mean pan of Armored Turnips and haven't had any complaints at all.
>
> Keilyn
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