SC - spanish feast
Mark Harris
mark_harris at quickmail.sps.mot.com
Tue Apr 15 16:57:49 PDT 1997
Greetings,
On April 13, Mistress Aldyth said:
======================
I have an excellent Spanish cookbook. The Food and Wines of Spain. By
Penelope Casas, Illustrated by Oscar Ochoa Published by Alfred Knopf New
York 1982. ISBN 0-394-51348-7. I have had it for a while, but I did
purchase one last year for a friend. Found it at Barnes and Noble.
This cookbook goes thru everything. Had at least 3 different recipes for
flan.
======================
But is this period food or a modern cookbook? Does it gives dates for the
original recipes and preferably
copies of the recipes?
Thanks.
Stefan li Rous
markh at risc.sps.mot.com
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