SC - Re: Galantine

[Susan A Allen]

Katareine,

oops, I should not answer mail after my bed-time.
you are right and I am in error.

Sorry -- Susan

On Wed, 16 Apr 1997 09:05:10 -0500 gfrose at cotton.vislab.olemiss.edu
(Terry Nutter) writes:
>Hi, Katerine here.  Susan, you say you bought galantine at an oriental
grocery.
>Are you sure that what you got isn't galangale (also sometimes called
>galingale, or galanga)?  That is a spice, used in medieval cuisine and
in
>modern Thai cuisine, and frequently available in oriental food stores
either
>fresh as a root or as a dry ground powder.