SC - any suggestions ??
grobin
grobin at i1.net
Tue Apr 15 08:52:16 PDT 1997
I'm currently working on a menu for the Fall Coronation, Three Rivers
will be hosting it. I'm kinda stuck...I'm trying to put together a
formal feast with "palette cleansers" inbetween each remove. I'm not
sure just how peiod sorbet is, so until i can find some documentation to
its authenticity, i won't use it.
Does anyone have any good suggestions ??
Thanx again
Christopher
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