sca-cooks Re: intro
Mark Schuldenfrei
schuldy at abel.MATH.HARVARD.EDU
Thu Apr 10 08:24:52 PDT 1997
BTW, I am looking for some good period vegetarian dishes from Brittain,
anyone know any besides spinach and mushrooms?
Oooh, gosh, my books are far away and packed, and I CANNOT remember the
author... but there is a period source that was written by an Italian who
moved to England at the end of period, and found that they didn't eat enough
vegetables. He wrote a treatise for the English on how to cook vegetables.
And it was barely in period, if I recall.
What, oh what, was his NAME! Darned memory. Good book, recently in print
in the US... Castelvetro! That was the man.
Tibor
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