SC - Viking Pie
Philip W. Troy
troy at asan.com
Sat Apr 19 06:58:43 PDT 1997
Uduido at aol.com wrote:
<snip>
> That's the entire recipe. Is it Norse, you Vikings out there?
> >>
>
> IMHO. no. Pine nuts are Mediterranean (sp) in origin. Currants (the ones
> mentioned in period recipes> raisons of Corinth) are actually a type of small
> grape (still produced by Sunkist and called "dried Currants". Available in
> your supermarket.) Sugar would have been prohibitively expensive. The cooked
> meat and salt are ok tho'.
>
> Lord Ras
Ain't you ever heard of the Varangian Guard, friend?
Ah say, ah say, ah say, that's a joke, son...
Adamantius
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