SC - Spices

[Uduido@aol.com]

In a message dated 97-08-31 02:03:14 EDT, you write:

<< I have so far galangle (okay so I can't spell), long pepper,saffron,
 cubebs,pepper, and grains of paradise.
 Anyone have other suggestions? >>

How about an ounce of 'true cinnamon' sticks? Compared to cassia these sticks
lack the bitterness and bite usually associated with modern cinnamon (e.g.
cassia) and provide a decidedly sweet taste on the finish that is sadly
lacking in cassia. A pound of sea salt, a couple of licorice sticks and
bottle of first pressing olive oil should top it off. :-)

Lord Ras
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