SC - non-chicken eggs

rebecca tants becca at servtech.com
Fri Aug 22 08:03:46 PDT 1997


> > > That would be Das Buoch Von Guter Speiss you're thinking of, but ...
> > 
> > Just so there's no confusion, we have a false cognate here.  The last
> > word in the title is spelled "Speise" in modern German, and means
> > "food" or "dining" or "dishes".  Compare the modern German word
> > "Speisesaal", or dining room.
> 
> Kinda like "Cury" in the Middle English sources, which is also often
> misinterpreted. Actually, the copy I have, which somebody typed up and
> made available on line, does read "Speiss", but it could well be a typo.

MADE AVAILABLE ON LINE?  Where?  Is it still out there somewhere that 
could be downloaded?  Pointers please!

Ruadh

- -- 
 -=*=-=*=-=*=-=*=-=*=-=*=-=*=-=*=-=*=-=*=-=*=-=*=-=*=-=*=-=*=-=*=-=*=-=*=-=*=-
      'Becca Tants, aka Roo, Lady Caitlen Ruadh, Delftwood, AEthelmearc
    becca at servtech.com                http://www.servtech.com/public/becca 
 -=*=-=*=-=*=-=*=-=*=-=*=-=*=-=*=-=*=-=*=-=*=-=*=-=*=-=*=-=*=-=*=-=*=-=*=-=*=-
============================================================================

To be removed from the SCA-Cooks mailing list, please send a message to
Majordomo at Ansteorra.ORG with the message body of "unsubscribe SCA-Cooks".

============================================================================


More information about the Sca-cooks mailing list