Re- SC - The siege cook cha

[maddie teller-kook]

Philip & Susan Troy wrote:
> 
> Mark Harris wrote:
> >
> > Tibor said:
> >
> >   When you honored folks grind spices for all kinds of things and for
> >   mustard as below - what are you using to grind with?  The old mortar and
> >   pestle or food processor?
> >
> > Either mortar and pestle (which is easy) or a coffee grinder (which I clean
> > 3 times before I make coffee again).
> >
> > >>>>>>
> > What???? You don't like spiced coffee?                                 :-)
> >
> > Stefan li Rous
> 
> My famous mustard coffee is definitely an acquired taste!
> 
> Adamantius

would that be yellow mustard or brown mustard?????  (GRIN)

meadhbh
> ______________________________________
> Phil & Susan Troy
> troy at asan.com
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