Re- SC - chicken on string
Mark Harris
mark_harris at quickmail.sps.mot.com
Fri Aug 1 17:15:30 PDT 1997
Rosalinde gave an interesting camping chicken recipe and said:
>I like to par-boil some root vegetables, and let the juices of the
>chicken drip into that pot -- it's just wonderful.
>Clear as mud, right? <grin>
Uhh, not quite. Newbie cook time:
1)What is "par-boiling"?
2)If potatos are out because they are not period, what were
the period root vegetables? Turnips? (blech), carrots?
This sounds like a great chicken recipe. I think I'll have
to try it when we're not eating the regular feast.
Stefan li Rous
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