SC - test cooking
S. Noss
snoss at u.washington.edu
Mon Aug 4 10:41:52 PDT 1997
I am going to cook my first medieval dishes tonight for dinner (starting
to test out dishes I am planning on using at my wedding).
My first plan was to make the Lombardy Rice (recipie posted a bit ago) and
the mushroom pasty from Cariadoc's files.
Today, I had the thought about trying to do one whole course instead of
just the two dishes. How many dishes are supposed to be in a course, what
are the rules about what to include?
What additional dishes would you add to the two above to complete one
course?
Shirley
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