SC - pre-1500 cookery

[Sharon L. Harrett]

In a message dated 97-12-16 15:31:57 EST, you write:

<< Or am I missing something, and will I be horribly embarassed when
(tactfully) corrected  <g>? >>

No need to be embarrassed. :-) But a source of some pre-fifteenth century
manuscripts would be Duke Cariadoc's "Collection of Medieval and Renaissance
Cookbooks" and his Grace's "Miscellany". :-)

Ras

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