SC - Lamb!!! (and kids)

S.Albert salbert at polarnet.com
Sat Dec 20 12:55:07 PST 1997


I am lost.  I have always been a lamb-fan.  Maybe it's a southwestern
Michigan thing, but lamb is the best!  Besides, you use the sheep for
wool,and the ones that don't make it to wool stage, end up on the table.
So if people have problems with lamb, let me know and you can overnight
express it to me :-).

Bogdan

On Fri, 19 Dec 1997, Par Leijonhufvud wrote:

> On Fri, 19 Dec 1997, Charles McCathieNevile wrote:
> 
> > Somebody said
> > 'hardly anyone eats lamb'
> > 
> > Really? Australia 'lives on the sheep's back', so the Australian Sunday 
> > roast is lamb. (And the BBQ chops, and the roast rack of lamb, and the 
> > lamb rogan josh, and the kebabs, and the souvlaki)
> 
> A relative of mine moved, with kids, to Australia. She initially had a
> problem: she knew lots of easy recipies for pork, that beeing the cheap
> meat in Sweden, but not many for the more expensive lamb. In Australia
> the situation was reversed, and it apparently took her a while before
> she was able to cope with the new situation.
> 
> But yes, I've encountered this prejudice against lamb ("tastes like a
> wool sweater"). At a recent feast we had a stew with "lamblike" spices.
> (even though we used beef), and people refused it due to an aversion to
> lamb...
> 
> > How does this compare around the globe (or even around others in australia?)
> 
> Lamb is slowly growing in popularity here in Sweden, but many still
> don't like it. Generally untasted.
> 
> /UlfR
> 
> -- 
> Par Leijonhufvud                  par.leijonhufvud at labtek.ki.se
> PGP fingerprint = 76 3B 11 28 79 39 87 C0  DC 4C 1F 4C C0 1F 1E 89
> /earth is 98% full. Please remove any excess inhabitants.
> 
> 
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