SC - cooking lamb
    Christi Redeker 
    Christi.Redeker at digital.com
       
    Mon Dec 29 06:52:54 PST 1997
    
    
  
Lady Brighid wrote:
>My favorite recipe for lamb is shashlyk (AKA shish kebab)
(much snipped)
Do you by any chance have any period refernce for this.  If not, I will serve it to my friends.  If so!  Huzzah, I will serve it at a feast!!!!
Murkial
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