SC - cooking lamb

Christi Redeker Christi.Redeker at digital.com
Mon Dec 29 06:52:54 PST 1997


Lady Brighid wrote:

>My favorite recipe for lamb is shashlyk (AKA shish kebab)
(much snipped)

Do you by any chance have any period refernce for this.  If not, I will serve it to my friends.  If so!  Huzzah, I will serve it at a feast!!!!

Murkial


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