SC - Re: OOP: Disgusting recipes

[Charles McCathieNevile]

Ummm, I think that's in Sydney (where the kids ride kangaroos to school 
and the blokes are all 6'4", blond and called Bruce)

I'm not called Bruce, and besides, food is better in Melbourne. 
Something to do with the guys called Nguyen, and the women called Maria, 
and the blokes called Con, and the ladies named Fatima, and Melbourne 
being a good place to  go to a restaurant since the weather is a bit 
unpredictable. 

And I think you just eat them raw, or throw them in the coals for a bit. 
Frying is not a really common aboriginal technique so far as I know. 
(Oysters, mussels, etc baked in their shells are more the go)

Charles Ragnar
It's definitely nearly dinner time ;0

On Mon, 22 Dec 1997, LrdRas wrote:

> In a message dated 97-12-22 00:39:06 EST, you write:
> 
> << Whilst hanging out in Australia for my whole life, I have not eaten 
>  wichity grubs. >>
> 
> I tho't these tasty tidbits were sold deep-fried in bags like our potato
> chips?
> 
> Ras
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