SC - Oysters

[jeffrey s heilveil]

I must say I am most surprised.  I have ne'er had a problem finding fresh
oysters in the MidWest and I have lived here near all my life.  Which
state in this gracious union has proven a lack of class?????  If it is
truly a problem, come to the Festival of Maidens in January and I will
personally see that you supplied with Oysters.  Life without seafood would
be...  well, Kosher, but unbearable.

Your servant,
Bogdan din Brasov

On Thu, 4 Dec 1997, Robert Beaulieu wrote:

> Alderton, Philippa wrote:
> > 
> > Agreed, Adamantius that fresh-from-the shell are better, but unfortunately
> > that is seldom an option in the midwest- we're too far from the coasts, and
> > they're learning about seafood slowly here. But keep in mind that when I
> > first moved here, I would occasionally "treat" myself to a can of
> > commercial oyster stew, just for a reminder of what real oysters taste
> > like... and I HATE canned food! These shucked oysters are a VAST
> > improvement.
> > 
> > phlip at morganco.net
> 
> 
> 
> 	Oysters travel very well now with proper refregeration... you should
> guive shit to your fish store get a few cases ordered for you and
> organise an Oysters Party.
> 
> 
> 	Lord Robert de QuelQuePart
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