SC - meat pies (of a sort)

[Chuck & Allison Priputin]

> I am also a cooking novice!  I'm mainly interested in bread-making, but > I also would like to learn how to make meat-pies.

I know that we haven't bothered to put any effort into authenticating
our recipes, but I have several for russian pierogies that are food (as
opposed to dessert) that I'll be glad to e-mail if you'd like!  One is
meat and mushroom, the other is onion and mushroom.  (I also have
dessert ones if anyone is interested)

Tamara
Meridies
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