SC - Re: Alcohol & the SCA

[Greg Lindahl]

> This has to be either the insurance threatened the SCA, or someone BoD
> members had a collective brain fart on the day of the last meeting.  How
> am I, when cooking for an event, supposed to cook Digby cakes without
> sack?  How am I supposed to make fried cheese (platina, I believe)
> without wine for the batter?  How am I supposed to cook beer soup
> without beer?  How about carbonades?  Innumerable chicken, beef, pork
> and fish dishes?  Many tarts?  etc, etc, etc, etc.

The policy I heard specifically allowed cooking. Please find out
the details before you explode.

- -- gb