SC - sulfa and sulfites
Donna J. White
1djw5827 at unixstew.tstc.edu
Sat Jul 12 13:30:28 PDT 1997
You are probably allergic to grapes. Most likely the concord variety
(which, BTW, can be almost any color). You should see an allergist to be
sure.
- ----------
> From: Erin Kenny <Erin.Kenny at sofkin.ca>
> To: sca-cooks at Ansteorra.ORG
> Subject: Re: SC - sulfa and sulfites
> Date: Saturday, July 12, 1997 11:07 AM
>
> The inestimable Lord Ras wrote:
>
> > It is RARE that such a reaction would occur with the miniscule levels
of
> > sulfites in wine. I f a person is allergic to sulfa drugs and CAN eat
eggs,
> > cabbage, luchcheon meats, hotdogs, broccoli, cauliflower, plain grape
juice,
> > etc. they will not have a reaction to the sulfites in wine since the
foods
> > listed contain massive amounts of sulfites compared to wine per se..
The
> > over-reaction of the public to the sulfa thing in wine is much similar
to the
> > bizaare responce of healthy adults to the news that aspirin can rarely
cause
> > a fatal reaction when given to a child 12 or under with the flu.
>
> Now I'm really confused. I can eat all of those things, but wine and
> (to a much lesser extent) grape coolaid give me nasty migraines. Any
> connection?
>
> Claricia Nyetgale
> Canton of Caldrithig
> Barony of Skraeling Althing, Ealdormere
> To be removed from the SCA-Cooks mailing list, please send a message to
> SCA-Cooks-Request with the message body of unsubscribe.
>
>
============================================================================
To be removed from the SCA-Cooks mailing list, please send a message to
SCA-Cooks-Request with the message body of unsubscribe.
============================================================================
More information about the Sca-cooks
mailing list