SC - Dried Cherries

Suzanne Berry sberry at primavera.com
Mon Jul 14 08:16:00 PDT 1997


  New Text Item:  Text Item

Aislinn wrote regarding dried cherries....
 "I have been making them as
> Pennsic snack food since cherries have been on sale frequently this
year"...
And I have to ask: how do you dry cherries so they don't mold first? Low
oven?.....
Ester du Bois (who loves cherries)
lwperkins at snip.net
============================================================================

       I use a dehydrator.  I got mine through mail-order, but Service
     Merchandise sells them, as I'm sure other places do as well; it's one
     of the greatest things I own (after my sewing machine!) and I've had
     it going almost constantly getting ready for Pennsic, making beef
     jerky, dried strawberries, cherries, and the like....   before I had
     the dehydrator I had made a couple of batches of jerky  on racks in a
     low oven with the door propped slightly open, but this is much more
     economical, and certainly simpler.    -  Aislinn
     
     

  
  


To be removed from the SCA-Cooks mailing list, please send a message to
SCA-Cooks-Request with the message body of unsubscribe.

============================================================================


More information about the Sca-cooks mailing list