SC - RE: Biggest feast anyone would want to do
    Aldyth@aol.com 
    Aldyth at aol.com
       
    Wed Jun  4 16:16:41 PDT 1997
    
    
  
Hi, Katerine here.
Clare St. John asks:
>What's a cuskynole?  and while I'm at it, even though it was posted before
>what does "Nym it up" mean?
The two English recipes for cuskynoles I'm familiar with are in an Anglo-Norman
collection edited by Constance Hieatt and Robin Jones and in one of the MSs
in _Cury on Inglysch_.  The second, if I recall correctly, is a translation of
the first into Middle English.  Unfortunately, we're moving shortly, and my
books are packed.  Since I don't remember the recipes vividly, I'll let someone
else handle that one.
"Nym" makes "take".
Cheers,
- -- Katerine/Terry
    
    
More information about the Sca-cooks
mailing list