Re(2): SC - Re: turnips

[Mark Schuldenfrei]

  I wouldn't necesarily call it a "root vegetable" as the ball rests on the
  ground.  I always thought it tasted like a really mild cabbage heart, though I
  can see how you might describe it as radish-like.  I wonder if that is caused
  by different growing conditions?

Good to know.  All I knew was, it was my job to wash the dirt off.  That's
why I presumed root vegetable.  (:-)

Would anyone know if it is period?  Ras?

	Tibor