SC - Views on Riley ??

[Peters, Rise J.]

Sorry this didn't happen; I got home last night to find my electricity was 
off.  I'll try to post the details on the Riley recipes tonight.
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To: PETERSR; sca-cooks
Subject: RE: SC - Views on Riley ??
Date: Wednesday, June 18, 1997 6:15PM

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Subject: RE: SC - Views on Riley ??
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I believe I have this book at home and will try to follow through on this
tonight.  I've never fixed these particular items but have cooked other
stuff from this book and had it come out quite tasty.
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From: sca-cooks
To: PETERSR; SCA-Cooks
Subject: SC - Views on Riley ??
Date: Thursday, June 19, 1997 7:53AM

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From: Melissa Hicks <meliora at macquarie.matra.com.au>
Subject: SC - Views on Riley ??
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Greetings all,

For an upcoming Light supper (to accompany a Ball) I have been given two
recipes that the autocrat would like me to cook.  The recipes are from:

        Riley, Gillian     Painters and food: renaissance recipes

The two recipes I have been asked to cook are Almond Cookies (p??) and
Raspberry Cream (p88).  Unfortunately the autocrat has only photocopied the
modern redactions for these recipes.  I do not have access to the originals.

Has anyone worked from this book before?  How faithful are these redactions?
Has anyone made either recipe?

If required, I can type in both modern recipes after work tonight.

Thanks and Regards


Meliora de Curci
Politarchopolis, Lochac, The West

Meliora at macquarie.matra.com.au